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Apple Fibres Boost Your Immunity
March 5, 2010 | Antioxidants
Soluble fibres like pectin from apples may reduce the inflammation associated with obesity-related diseases and strengthens the immune system, says a new study from the US.


Maximizing Health: You May Not
Want To Add Milk To Your Tea

March 3, 2010 | Antioxidants
The choice of adding full-fat or skimmed milk to tea may influence the antioxidant capacity of the beverage, says new research from the UK which may have public health implications.



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