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Updated
Monday March 28th, 2005
Bananas: The Wonder Fruit
Containing
three natural sugars - sucrose, fructose and glucose combined
with fiber, a banana gives an instant, sustained and substantial
boost of energy.
Research
has proven that just two bananas provide enough energy for a
strenuous 90-minute workout. No wonder the banana is the number
one fruit with the world's leading athletes.
But
energy isn't the only way a banana can help us keep fit. It
can also help overcome or prevent a substantial number of illnesses
and conditions, making it a must to add to our daily diet.
Depression:
According
to a recent survey undertaken by MIND amongst people suffering
from depression, many felt much better after eating a banana.
This is because bananas contain tryptophan, a type of protein
that the body converts into serotonin, known to make you relax,
improve your mood and generally make you feel happier.
PMS:
Forget the pills - eat a banana. The vitamin B6 it contains
regulates blood glucose levels, which can affect your mood.
Anemia:
High in iron, bananas can stimulate the production of hemoglobin
in the blood and so helps in cases of anemia.
Blood
Pressure: This unique tropical fruit is extremely high in
potassium yet low in salt, making it the perfect to beat blood
pressure. So much so, the US Food and Drug Administration
has just allowed the banana industry to make official claims
for the fruit's ability to reduce the risk of blood pressure
and stroke
Brain
Power: 200 students at a Twickenham (Middlesex) school were
helped through their exams this year by eating bananas at breakfast,
break, and lunch in a bid to boost their brain power. Research
has shown that the potassium-packed fruit can assist learning
by making pupils more alert.
Constipation:
High in fiber, including bananas in the diet can help restore
normal bowel action, helping to overcome the problem without
resorting to laxatives.
Hangovers:
One of the quickest ways of curing a hangover is to make a banana
milkshake, sweetened with honey. The banana calms the stomach
and, with the help of the honey, builds up depleted blood sugar
levels, while the milk soothes and re-hydrates your system.
Heartburn:
Bananas have a natural antacid effect in the body, so if you
suffer from heartburn, try eating a banana for soothing relief.
Morning
Sickness: Snacking on bananas between meals helps to keep
blood sugar levels up and avoid morning sickness.
Mosquito
bites: Before reaching for the insect bite cream, try rubbing
the affected area with the inside of a banana skin. Many people
find it amazingly successful at reducing swelling and irritation.
Nerves:
Bananas are high in B vitamins that help calm the nervous system.
Overweight
and at work? Studies at the Institute of Psychology in Austria
found pressure at work leads to gorging on comfort food like
chocolate and crisps. Looking at 5,000 hospital patients, researchers
found the most obese were more likely to be in high-pressure
jobs. The report concluded that, to avoid panic-induced food
cravings, we need to control our blood sugar levels by snacking
on high carbohydrate foods every two hours to keep levels steady
Ulcers:
The banana is used as the dietary food against intestinal disorders
because of its soft texture and smoothness. It is the only raw
fruit that can be eaten without distress in over-chronicler
cases. It also neutralizes over-acidity and reduces irritation
by coating the lining of the stomach.
Temperature
control: Many other cultures see bananas as a "cooling"
fruit that can lower both the physical and emotional temperature
of expectant mothers. In Thailand, for example, pregnant women
eat bananas to ensure their baby is born with a cool temperature.
Seasonal
Affective Disorder (SAD): Bananas can help SAD sufferers
because they contain the natural mood enhancer tryptophan.
Smoking:
Bananas can also help people trying to give up smoking. The
B6,B12 they contain, as well as the potassium and magnesium
found in them, help the body recover from the effects of nicotine
withdrawal.
Stress:
Potassium is a vital mineral, which helps normalize the heartbeat,
sends oxygen to the brain and regulates your body's water balance.
When we are stressed, our metabolic rate rises, thereby reducing
our potassium levels. These can be rebalanced with the
help of a high-potassium banana snack.
Strokes:
According to research in "The New England Journal of Medicine,"eating
bananas as part of a regular diet can cut the risk of death
by strokes by as much as 40%!
Warts:
Those keen on natural alternatives swear that if you want to
kill off a wart, take a piece of banana skin and place it on
the wart, with the yellow side out. Carefully hold the skin
in place with a plaster or surgical tape!
So,
a banana really is a natural remedy for many ills. When you
compare it to an apple, it has four times the protein,
twice the carbohydrate, three times the phosphorus, five times
the vitamin A and iron, and twice the other vitamins and minerals.
It is also rich in potassium and is one of the best value foods
around. So maybe its time to change that well-known phrase so
that we say, "A banana a day keeps the doctor away!"
For
more information on how to prevent other diseases, use
PreventDisease.com's "Quick
Prevention Resources".