Main Navigation
 
Search
Advanced Search>>
Free Newsletter
Subscribe
Unsubscribe
 
 
  
Health Headlines

Get the latest news in prevention and health matters. This feature includes daily postings and recent archives to keep you up to date on health reports and wires around the world.
Weekly Wellness
Get informed with weekly wellness facts in a diversity of health topics from prevention to fitness and nutrition.
Tips
Great tips on what you need to know about keeping healthy and active all year round.

 

Chewing Gum After Meals May Fight Reflux
Excerpt
By E.J. Mundell, Reuters Health

Researchers say smacking on a piece of gum for about a half-hour after each meal can give some relief from acid reflux.

Their small study found that post-meal gum chewing appeared to reduce acid in the esophagus and quell heartburn symptoms among people with chronic reflux problems.

"Chewing gum stimulates saliva," explained researcher Dr. Angela Anggiansah, of Kings College in London. She said saliva, which is more alkaline, "neutralizes the remaining acid in the esophagus. That's the whole mechanism."

The findings were presented here this week at Digestive Disease Week, an annual international gathering of gastroenterologists.

In an interview with Reuters Health, Anggiansah said dental experts have long known that chewing sugarless gum can slow the growth of cavities, mainly by lowering acid levels around teeth.

Her team wondered if the same mechanism might work to fight gastroesophageal reflux disease (GERD), a common but distressing condition where acid in the stomach washes up into the esophagus. For many patients, GERD is at its worst soon after a meal.

In their two-day study, the London researchers had 21 people with GERD eat a high-fat meal specifically designed to churn up reflux symptoms. On one day, participants were also asked to chew a stick of gum for 30 minutes following the meal, while on the other day they went without.

The researchers then used a special probe to measure levels of acid within each patient's esophagus for about two hours after each meal. Patients were also asked to record any incidence of heartburn, using an electronic "event button."

The result? "For the patient without chewing gum, (post-meal) reflux is much higher compared with the patient with chewing gum," Anggiansah said.

Specifically, pH levels in the esophagus were below an acidic four for an average of nine minutes when patients didn't chew gum, compared to just 4.7 minutes when they did. Also, patients recorded fewer episodes of heartburn and discomfort during the gum session.

None of this means that GERD patients should toss out their medicines in favor of chewing gum, however. Anggiansah stressed that the study was small and it's far too early to draw firm conclusions.

However, she believes "gum therapy" holds promise and said her team is planning a larger study.

The study received no funding from gum manufacturers or any other private source, Anggiansah said. However, the Wrigley gum company did pay for the researcher's travel expenses in attending the Orlando conference.

Reference Source 89

For more information on how to prevent other diseases, use
PreventDisease.com's "Quick Prevention Resources".

Select a Channel