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Obesity
Epidemic Set to Get Worse
Excerpt
By
Patricia Reaney,
Reuters Health
Obesity has spiraled into a worldwide epidemic affecting 250 million
adults but a leading nutritional expert believes the worst is
still to come.
Overweight adolescents are on course
to fuel an even bigger global health problem as they mature into
obese adults, he says.
"The younger generation, the generation
after us, will be even more obese than we are, which doesn't make
the future look very promising," Dr. Mikael Fogelholm said in
an interview.
The chairman of the 12th European
Congress on Obesity, which begins in Helsinki on Thursday, said
the prevalence of obesity among adolescents has increased more
rapidly than among the middle-aged population.
"We can't expect that the present
generation will die and we will have a lean generation," added
Dr. Fogelholm, who is also the director of the independent UKK
Institute for Health Promotion Research in Finland.
A steady, and in some cases life-long,
diet of high-fat fast foods and idle hours in front of the television
and computer, has taken its toll on children.
"Most obese adults now had not
been obese children," Fogelholm said. "They obtained their extra
kilos (pounds) after they were 25 or 30 years old. But now we
have more and more people who are already obese at the age of
10, 15 or 20.
"If the trend goes on, the future
doesn't look better. It looks worse unless we can find a way to
prevent obesity."
Along with expanding waistlines,
being overweight or obese increases the risk of type 2 diabetes,
heart disease, stroke and certain cancer. In the United States,
where over half of the adult population is obese or overweight,
obesity costs about $93 billion a year in medical expenses.
Elsewhere obesity rates range from
two percent in some developing countries, to 80 percent on remote
Pacific Islands and about 20 percent in Western countries.
Fogelholm believes the solution
to the problem must begin with changes that encourage people,
and particularly youngsters, to get more exercise and to make
healthy food choices. But he stressed that must include changes
in how city centers are planned, how food is marketed and the
sizes of portions in which it is served.
Ministries of transport, environment
and education should be involved in health policies, he added.
"It's a complex phenomenon especially
from a behavioral viewpoint," he said.
"If you think of smoking -- people
either smoke or they don't smoke. But everyone has to eat and
what they eat, how much and the amount of exercise they get make
weight control a very complex behavior."
About 1,500 doctors, nutritionists,
researchers and geneticists are attending the conference which
runs to June 1.
Reference
Source 89
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