Obesity
Growing As World Problem
Excerpt
By Daniel Q. Haney, AP
BOSTON - Obesity is joining and even surpassing malnutrition
as a dietary concern in some of the farthest reaches of the planet,
experts warned Saturday.
Weight problems have long been recognized as a health hazard in
the United States, Europe and other industrialized places, but in
recent years the same worries have begun to emerge in many less
well-off places.
At the annual meeting of the American Association for the Advancement
of Science on Saturday, biological anthropologists documented
this trend, both in people who migrate to wealthy countries and
in those who stay put.
"Obesity has penetrated the remotest places on Earth," Stanley
Ulijaszek of the University of Oxford said, adding that too little
food, however, is still a more important concern than too much.
A recent Vatican conference concluded that about 800 million
people worldwide are underfed, while the International Obesity
Taskforce estimates that 300 million are obese.
Nevertheless, experts say obesity is becoming an issue in hard-to-reach
areas where it was unknown just a few years ago. In many parts
of the world, malnutrition and obesity now exist together, one
a problem of the very poor, the other of a growing middle class.
"The recognition that this is a worldwide problem is very recent,"
said Marquise Lavelle of the University of Rhode Island.
Ulijaszek said obesity has begun to appear in the Purari delta
of rural Papua New Guinea, where there was none at all in 1980.
In the latest survey, conducted five years ago, 1 percent of men
and 5 percent of women were found to be obese. This is defined
as a body-mass index a widely used measure of fatness
of over 30. People with a BMI of over 25 are considered overweight,
while those with a BMI over 30 are obese.
In parts of the Pacific islands, obesity has been known for
at least 50 years, but it has substantially increased in recent
times to levels that Ulijaszek calls "astonishingly high," and
there is no hint that weights there have leveled off.
For instance, in Rarotonga, capital of the Cook Islands, 14
percent of men and 44 percent of women were obese in 1966. Now,
52 percent of men and 57 percent of women there are obese.
Lavelle surveyed weight in South Africa and rural Australia
three years ago and found more signs of an emerging weight problem.
In Cape Town, 12 percent of girls and 16 percent of boys were
considered overweight. In much poorer rural Klein Karoo 300 kilometers
to the west, just 1 percent of boys and 2 percent of girls weighed
this much.
In a similar survey among nomadic people in the central desert
of Australia, she found that about 4 percent of children and 15
percent of adults are obese.
The obesity is blamed on the growing worldwide availability
of high-calorie foods and less physically demanding jobs. In some
ways, fatness is a sign of better health, since children who avoid
chronic infections grow up to be larger.
But even though people might be better off obese than malnourished,
the trend toward fatness worries many health experts. "We are
concerned about this because of the higher disease rates that
go with obesity," said Lavelle.
Obesity increases the risk of a variety of health woes, especially
diabetes, which is rising rapidly in many parts of the world.
Some of the most extreme weight gains are seen among people
who move from poor countries to places like the United States,
where clean water prevents many childhood diseases and high-fat
food is plentiful.
Dr. Barry Bogin of the University of Michigan-Dearborn surveyed
Mayan children moving from Guatemala to Los Angeles and rural
central Florida. He found that nearly half are overweight and
42 percent are obese.
By comparison 14 percent of white and black children in the
United States are overweight or obese.
___
Medical Editor Daniel Q. Haney is a special correspondent for
The Associated Press.
___
On the Net:
Meeting site: http://www.aaas.org/meetings
Obesity taskforce: http://www.iotf.org/
Reference
Source 102
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