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Pizza Hut Jumps on Lower-Fat Bandwagon
In recent years, Pizza Hut has operated
on the assumption that people like cheese -- the more, the better.
But the world's No. 1 pizza chain
faced up to consumers' -- and health advocates' -- insistence
that fast-food chains start offering lower-fat items.
The company, a unit of Yum Brands
Inc., launched a new Fit 'N Delicious pizza that contains half
the cheese of a regular pizza served on the brand's thin crust.
The pizzas will also use lean meats for toppings.
"Consumers today are paying a lot
more attention to what they're eating," Peter Hearl, Pizza Hut's
president, stated.
A slice of the new pizza has 3.5
to 5 grams of fat, depending on the toppings. That's about 25
percent less than the usual thin-crusted slice, the company said
in a statement.
In selected markets, Pizza Hut
will also offer bagged salad kits.
The lower-fat initiative dovetails
with Pizza Hut's latest marketing campaign, "Gather 'Round the
Good Stuff," which aims to convince busy working mothers to opt
for pizza for family dinners.
"Families are the heart of our
category. Mothers want to feel good about what they're serving
their families," Hearl said.
Dallas-based Pizza Hut will continue
to offer its regular menu for those looking to indulge, including
the Stuffed Crust Pizza, whose crust is filled with cheese. A
slice of that pizza has about 20 grams of fat depending on the
toppings.
Pizza Hut is the latest chain to
unveil healthier items in the face of changing consumer tastes
and growing concerns about high rates of obesity in the United
States.
McDonald's and Wendy's International
Inc. have both had great success with their entree salads. Last
month, Pizza Hut's sister chain Taco Bell launched an option to
replace sour cream and cheese with fresh salsa on a variety of
items.
Pizza Hut wasn't always so gung-ho
about lower-fat issues. In response to a report last year criticizing
the high fat content in pizza, then-President Mike Rawlings said
"Americans love cheese.... And frankly, I think people are a little
tired of being told what to eat."
Reference
Source 89
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