Study Links Obesity to U.S. Residency
Long-term exposure to American culture
may be hazardous to immigrants' health. A new study found that
obesity is relatively rare in the foreign-born until they have
lived in the United States the land of drive-thrus, remote
controls and double cheeseburgers for more than 10 years.
Only 8 percent of immigrants who
had lived in the United States for less than a year were obese,
but that jumped to 19 percent among those who had been here for
at least 15 years. That compared with 22 percent of U.S.-born
residents surveyed.
The study, published in the Journal
of the American Medical Association, shows the flip side of the
American dream of finding a better life in the land of plenty.

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SOURCE: Associated Press |
"Part of the American dream and
sort of life of leisure is that you also have some of the negative
effects, and obesity is one of the major side effects of the success
of technology and just having a life of leisure," said co-author
Dr. Christina Wee of Harvard Medical School. "It's a double-edged
sword."
Previous studies have shown that
immigrants tend to have healthier habits, including less smoking
and drug use, than U.S.-born residents, and longer life spans.
Researchers suspect that is at least partly because those who
choose to immigrate could be unusually healthy, since uprooting
to another country requires strength and vitality. But the earlier
studies did not look at how obesity rates among immigrants changed
over time.
The link between obesity and numbers
of years in the United States was found in white, Hispanic and
Asian immigrant groups. It was not seen in foreign-born blacks,
but their numbers in the study were too small to draw any conclusions,
said lead author Dr. Mita Sanghavi Goel of Northwestern University
in Chicago.
"Trends in obesity among immigrants
may reflect acculturation and adoption of the U.S. lifestyle,
such as increased sedentary behavior and poor dietary patterns,"
they wrote. "They may also be a response to the physical environment
of the United States, with increased availability of calorically
dense foods and higher reliance on labor-saving technologies."
Goel said it makes sense that exposure
to America's fast-food culture would eventually rub off, but she
said she was surprised by the magnitude of the change.
The results are worrisome, particularly
since immigrants often face a language barrier and other obstacles
to good health care, the researchers said.
While people tend to get heavier
as they age, the study found that the weight gain in immigrants
was above what would be expected from aging, Goel said.
The study involved data on 32,374
participants in a 2000 national health survey, 14 percent of whom
were immigrants. The study relied on what the participants reported
about their weight.
The study sends "a sobering message,"
said Dr. Glenn Flores, director of a Medical College of Wisconsin
center that treats minority and immigrant children.
Flores said immigrants might do
well to cling to healthy traditions such as diets rich in fruits,
vegetables and fiber. And native-born Americans might want to
adopt some of those "foreign" habits, too, he said.
Obesity in the United States "just
isn't going to go away unless we rethink what we're doing," Flores
said.
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On the Net:
JAMA: http://jama.ama-assn.org
Reference
Source 102
December 15, 2004
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