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TV,
Eating Out Makes Kids Fat
Excessive
television watching and fat-laden fast food menus are working
together to make U.S. children fatter and fatter, two separate
reports said.
The reports by non-profit groups,
the Kaiser Family Foundation and the Center for Science in the
Public Interest, were issued a day after the American Psychological
Association published a new policy recommending legal limits on
advertising aimed at children.
The Kaiser Foundation, which studies
family health issues, said research had not pinpointed precisely
why television watching is so strongly linked with childhood obesity.
But experts told a briefing that evidence pointed strongly to
advertising for junk and snack foods.
The CSPI, which publishes frequent
reports on the fat and calorie content of popular foods, criticized
kid's menus at restaurants that feature deep-fried foods, sugary
drinks and calorie-laden desserts.
The U.S. Centers for Disease Control
and Prevention says that since 1980 the proportion of overweight
children ages 6 to 11 has more than doubled. It estimates that
10 percent of young children aged 2 to 5 and 15 percent of 6-
to 9-year-olds are overweight.
The Kaiser Foundation studied whether
time spent watching television and movies and playing computer
and video games really contributes to this, as many believe. Its
experts reviewed more than 40 studies on the subject.
"While media is only one of many
factors that appear to be affecting childhood obesity, it's an
important piece of the puzzle," Vicky Rideout, a Kaiser vice president,
told a briefing.
COUCH POTATO EFFECT NOT TO BLAME
The studies did not compellingly
support the so-called "couch potato" theory -- that kids who watch
TV are not out exercising and playing.
"One of the possibilities is food
advertising. It seems to be a strong possibility," added Elizabeth
Vandewater, an expert on human development at the University of
Texas in Austin.
"We know that advertising works,
and it works well," she added.
Psychologist Dale Kunkel of the
University of California at Santa Barbara agreed. "It works especially
well on young children," he said.
Dr. Tom Robinson, a pediatrician
at Stanford University in California who studies obesity, tried
reducing how much TV kids watched to see if they became less fat.
They did.
Two of his studies on a total of
1,100 children aged 8 to 10 showed that when TV watching was reduced,
the children -- who were growing -- gained less weight.
Turning off the television slowed
down obesity more than anything else, including exercise programs
and diets, Robinson said. "It amazed me that we saw these effects,"
he said.
The Kaiser experts said the typical
child sees about 40,000 ads a year on TV, most for candy, cereal,
soda and fast food.
And fast food, said the CSPI, is
certainly making children fatter. "We found that most meals have
600 or 1,000 calories -- that's half a days worth or more for
kids aged 4 to 8," the CSPI's Jayne Hurley told a news conference.
"Any kid who eats a cheeseburger,
fries Coke and sundae will be sitting down to an amazing 1,700
calories and three and a half days' worth of bad fat. Of course,
who would know that? Menus don't have to list nutrition information."
Reference
Source 89
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